Why Niwana?

Why is NIWANA such a sought-after product amongst other health food?

1. NIWANA is a 100% natural food made from plant grain and seed materials which performs the function of SOD enzymes in human body, hence the name 'SOD-Like' in Japanese labeling. In short, when the active ingredients are effectively absorbed by the body, it induces SOD activity or what is known as SOD induction in the body.

2. Unlike all other so-called SOD products in the market, it is not a simple vitamin antioxidant like what we find in pharmacy stores, such as Vitamin A, C or E or Selenium tablet, rather it is a formulation of several very powerful natural antioxidants which can act in synergy, the synergistic effects have been proven in many of the testimonials both in Japan and elsewhere.

3. Due to its efficacy and effectiveness in neutralizing free radicals in the body, it has been at times wrongly termed as medicinal product. It is in fact a natural cereal food that has been made using a worldwide patented manufacturing process which makes it uniquely different from all other health food.

4. It is the only health food product that looks into the problem of effective absorption of the active ingredients and the bioavailability of the ingredients. In simple terms, bioavailability means how much of the actual ingredients is actually available to the body when consumed, and this is achieved by the patented manufacturing process that took Prof. Yukie Niwa 7 years to research and perfect all the precious techniques which were subsequently patented in all developed countries.

5. The patented manufacturing process solves the problem of high molecular weight of the active ingredients by infra-red heating and incubation brewing using “Koji” fungus to break down the molecular weight into units of low molecular weight activated powerful antioxidant so that these can be effectively absorbed by the body. The change is typically from 30,000 units into 200-400 units which is way below the range of 5,000-6,000 units for human body absorption system for effective action inside the body.

6. The final food product undergoes a lipophilization process with sesame oil (which makes it closer to the lipid base of all human cell membrane), hence enhancing the ultimate effective penetration and absorption by the human cells.

7. Both steps #5 and #6 are fully supported by pharmacological data and numerous researches that have gained Prof. Yukie Niwa reputation in the authority of free radicals and SOD in Japan and the world.

8. Prof. Yukie Niwa is highly regarded in his field of specialization especially in fields of immunology, traditional medicine and dermatology. He writes for international medical journals, medical magazines and is appointed by the Japanese Government on a special committee to look into Disease (which is difficult to treat using conventional drug) which has since been made curable using his product of SOD-Like low molecular weight antioxidant food.

9. Prof. Yukie Niwa worked closely with a Nobel Prize candidate, Prof A.M Michelson in Paris before returning to Japan with a strong ambition to develop a food-like product to solve the problems of free radical-mediated damages to human body.

10. NIWANA is the health food of the next millennium, both for health as well as for beauty. When the exceptionally low molecular weight antioxidant food granules neutralizes and reduce the free radicals in the body, the damage done to the collagen and elastin beneath the skin is virtually eliminated, leaving the skin to retain its natural glow and tenderness. For those who have skin problems due to attack by free radicals, the healing and recovery process can be expedited and restored to its original state much more effectively.

11. NIWANA is also the obvious choice of health food to take care of damages done to our body due to free radicals caused by modern lifestyle as well as the natural effects of ageing.

12. In the last fifty years or so, the health food industry trend was linked to the discovery of vitamins and subsequent development of a range of vitamin related products. In the next century it will be SOD and SOD-related products.